The Zephyr Cooking Club had their second meeting on January 31. At the class, students used the Instant Pots to make Lava Cakes and served them with Homemade Hot Chocolate with whipped cream. At the meeting, Kynlee and Ivan were recognized for their leadership in keeping their teams on task and empowering their teammates.
February Cooking Club Registration (Feb. 14 & 28)
March Cooking Club Registration (March 6 & 20)
February Baking/Cooking Labs Registration (Feb. 5 & 23)
March Baking/Cooking Labs Registration (March 4 & 11)